Food chemistry

Thema PND — Food science

3 tuit

Applied Sciences & Engineering Chemistry

Why a Candy With Every Taste Sensation is a Bad Idea - Nuclear Engineer Reacts to NileBlue

T. Folse Nuclear

November 6, 2026 32 min

★ ★ ★ ★ ☆ 4/5

Nuclear EngineeringCandy MakingSensory Science

Formal & Physical Sciences Chemistry

The Open University of Sri Lanka - OUSL

May 20, 2026 18 min

★ ★ ★ ★ ☆ 4/5

Kjeldahl MethodProtein DeterminationNitrogen Analysis

Applied Sciences & Engineering Chemistry

Aromas of our cheeses and associated analysis methodologies

Jérôme Le Dauphin, Antoine Levasseur

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★ ★ ★ ★ ☆ 4/5

Cheese AromaVolatile CompoundsGC-MS